Wild Flour Bakery

Wild Flour Bakery is a family-owned micro bakery and café located at 1490 Patrick St in Waverly, Alabama, nestled within the Standard Deluxe music and event venue compound just off Highway 280 outside of Auburn. Founded by husband-and-wife team Sarah and Howard Jones, the business grew organically from Sarah’s years of home baking, launching informally in late 2021 before opening its brick-and-mortar location. The bakery specializes in sourdough breads, artisan pastries, desserts, and espresso drinks, while also offering rotating light lunch items, and has quickly become a beloved destination for the local community and visitors alike.