Greycliff Mill

Located at 11 Greycliff Creek Ln in Greycliff, Montana, Greycliff Mill is a one-of-a-kind agricultural destination centered around a historic 1874 water-powered gristmill housed inside a pre-Revolutionary War Dutch timber-frame barn dating to 1760, relocated from upstate New York. The operation — run by Avery Brandstad and Rachel Lindsay — offers a coffee shop and café, house-made and cave-aged cheeses, a market, fiber crafts, a greenhouse, farm-to-table dinners, lodging, and horseback rides, with nearly all food grown or made on-site. Situated conveniently off Interstate 90 between Billings and Bozeman, the mill draws tens of thousands of visitors annually and has built a strong community presence by supporting local farmers, craftsmen, and neighbors while welcoming travelers to experience authentic Montana farm life.